Black Orchid Coffee
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How to Brew

Hot water should be between 190º-200º F20141118_153713

FRENCH PRESS
Warm press with hot water
Add ground coffee
Approx. 2 tbsp. per 12oz.
Add hot water
Stir vigorously
Steep for 4 minutes

POUR OVER
Place paper filter
Pre-wet paper filter
Add ground coffee
Approx. 3tbsp. per 12 oz.
Saturate grounds with water
Let grounds bloom
Wait 1 minute
Slowly pour rest of water

AUTO DRIP POT
Place paper filter
Add ground coffee
Approx. 9 tbsp per 12 cup pot
Add water
Turn machine on

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